Did you know there is a dinner that has very few ingredients, only requires you to dirty up TWO dishes, and is something the whole family loves?? I know it sounds crazy! Bare with me!
Sheet pan dinners are amazing because they are versatile and effortless! Even if you are a terrible cook, you got this boo! Just use your timer and you’ll be ok! This particular recipe is one I love and always revert back to when I’m in a pinch and need something fast! The best part is I always have the ingredients to pull this off! Let me give you the recipe then I will explain more!
Sheet Pan Chicken, Potato, and Green Bean Bake
Prep Time: 10 minutes max
Cook Time: 35–40 minutes
Serves: 4
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 lb baby potatoes, halved (or i simply dice up a potato for each person eating. If they are small potatoes, use two per person)
- 2 cans green beans
- 1 packet Italian dressing dry mix
- One stick butter
Instructions:
1. Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for an easy cleanup.
2. Line your chicken breasts down the middle of the pan. Drain and lay the green beans two one side of the chicken. Peel, cut into bite-size pieces, and wash your potatoes. Line them down the other side of the pan.
3. Take your packet of dry mix and sprinkle it all over the chicken, green beans, and potatoes. Gently mix each ingredient separately to make sure everything is coated!
4. Lay slices of butter all over your pan, cover with foil, poke holes with a fork in foil, and bake till chicken is done all the way through and potatoes are soft enough to bite and enjoy
See why I love this recipe? Super easy, very little prep, and you can change it however you need! This week is a perfect example: I am making it this week but with carrots instead of green beans! When you don’t have one ingredient, just use another! All veggies can be mixed around. Don’t have chicken? Use pork chops, pork loin, steaks, fish, the list goes on! Don’t have the dry seasoning packet? Use your own mixture! My go to is garlic powder, onion powder, paprika, ginger, italian seasoning, salt, and pepper!
I hope you enjoyed this! Thank you for reading! If you try this recipe out, please tell me what you think! Have more ideas hof how to change this up? Please share! I love new ideas!
Here’s a bonus recipe for you! A great homemade ice cream recipe that you can also take away from and add to to make your own!
For more insights on budget-friendly dinner ideas, easy dinner recipes, meal plans, and the myriad of health benefits offered by natural foods, don’t forget to follow Homemaker Recipes. We’re here to help busy moms, health enthusiasts, and everyone in between discover the joys and benefits of home cooking! Home is where the best things are made!
No comments:
Post a Comment