Canning is a lost art that I believe is making its way back! Praise the Lord! It is a food-preserving practice that helps you store food for long periods of time! Some foods can be kept for a few months while others can be kept for 10 years! You can cann using a canner, a hot water bath, cold packing, and dry canning! Today we are going to talk about dry canning because I just bought the vacuum canner from TikTok and I cannot wait to use it! It was only $13.99!
Vacuum canning is a process where air is removed from a canning jar, creating a vacuum seal. This method keeps food fresh for much longer by reducing oxidation and preventing the growth of bacteria. It’s a simple, effective way to preserve the quality of your dry goods.
30 Things You Can Vacuum Can
1. All-Purpose Flour
2. Rice (white, brown, basmati, jasmine, etc.)
3. Spice Mixes (taco seasoning, Italian seasoning, etc.)
4. Sugar (white, brown, powdered)
5. Rolled Oats
6. Cornmeal
7. Dried Beans (black beans, kidney beans, etc.)
8. Lentils
9. Dried Pasta (spaghetti, penne, etc.)
10. Breadcrumbs
11. Dried Herbs (basil, oregano, thyme, etc.)
12. Tea Leaves
13. Coffee Beans
14. Nuts (almonds, walnuts, peanuts, etc.)
15. Seeds (pumpkin seeds, sunflower seeds, etc.)
16. Dried Fruits (raisins, apricots, cranberries, etc.)
17. Dehydrated Vegetables (bell peppers, onions, tomatoes, etc.)
18. Powdered Milk
19. Non-Dairy Milk Powders (soy, almond, etc.)
20. Cocoa Powder
21. Baking Soda
22. Baking Powder
23. Cornstarch
24. Instant Yeast
25. Granola
26. Powdered Eggs
27. Cereal
28. Popcorn Kernels
29. Quinoa
30. Couscous
Why Should We Vacuum Can?
- Longevity: Vacuum canning significantly extends the shelf life of food, reducing waste and saving money in the long run.
- Quality: It maintains the taste, texture, and nutritional value of food.
- Convenience: Having a well-stocked pantry means you’re always ready to whip up your favorite recipes.
- Safety: Properly vacuum canned goods are safe from contaminants and pests.
- Eco-Friendly: By reducing food waste and less frequent shopping trips, vacuum canning is a step towards a more sustainable lifestyle.
- Saving Money: you can buy items in bulk at cheaper prices, can them, and then you have a larger supply for less money. Also, you aren’t a victim of price increases like those who risk paying more for items every week they go back to the store.
Canning is not just a method of food preservation; it’s a journey of empowerment, creativity, tradition, and community. When you learn to can, you gain control over what goes into your food, making it possible to choose healthier, preservative-free options. This practice opens up a world of culinary possibilities, where you can get creative by creating your own unique blends of flour, spices, or cereals. Beyond its practical benefits, canning is a treasured skill that can be passed down through generations, helping to build lasting memories and preserve cherished family recipes. My family loves my mother-in-law's canned apple sauce! Additionally, the art of canning fosters a sense of community. Handing over a jar of homemade preserves or your special spice mix can be a thoughtful, personal gift for friends and neighbors, strengthening bonds and sharing the warmth of your kitchen with others. Homemade Christmas gifts are the open door to sharing your canned goods!
Win a $1000 PayPal Prepaid Card!
Getting Started with Vacuum Canning
Starting with vacuum canning is easier than you might think. You’ll need a few basic supplies like a vacuum sealer, canning jars, and lids. It’s important to follow specific guidelines for vacuum canning to ensure food safety. Resources are abundant online or in cookbooks dedicated to canning.
Tips and Tricks for Successful Vacuum Canning
1. Always use high-quality, fresh ingredients.
2. Ensure all jars and lids are clean and in good condition.
3. Label your jars with the date of canning.
4. Store canned goods in a cool, dark place.
5. Regularly check your pantry to make sure the seals are still intact.
Vacuum canning isn’t just about preserving food; it’s about preserving a way of life that values preparation, quality, and the joy of sharing. Whether it’s handing down a jar of your specially mixed spices or sharing a bag of perfectly preserved granola, there’s a unique joy in sharing something you’ve prepared and preserved yourself.
Win a $1000 PayPal Prepaid Card!
Vacuum canning is more than just a method of food preservation; it’s a lifestyle choice that embraces preparation, quality, and sustainability. Whether you’re a seasoned canner or just starting out, the world of vacuum canning is a great place to start if you are new to canning! Let me know your thoughts!
Thank you for reading!
For more insights on budget-friendly dinner ideas, easy dinner recipes, dessert recipes, meal plans, and the myriad of health benefits offered by natural foods, don’t forget to follow Homemaker Recipes. I’m here to help busy moms, health enthusiasts, and everyone in between discover the joys and benefits of home cooking! Home is where the best things are made!
No comments:
Post a Comment